Daniel F.
Signature Chef · Johannesburg
Seafood paella for the table
Saffron rice cooked in one wide pan with prawns, mussels, calamari and chorizo, finished at your table.
Get it cooked at homefrom R 420 a guest
Paella party4 courses · 15–60 guests
R 420a guest
Ask Daniel to cook thisTell them the occasion — they quote you
Book Daniel
Daniel cooks at most 2 meals a day, so every table gets full attention.
Prep45 min
Mediterranean
Allergens
ShellfishMolluscs
Declared by the chef. Your allergy profile travels with every booking, and the chef confirms it before cooking.
